{"id":1030,"date":"2012-07-17T16:28:47","date_gmt":"2012-07-17T14:28:47","guid":{"rendered":"http:\/\/www.lecker-backen.de\/blog\/?p=1030"},"modified":"2012-11-05T18:17:59","modified_gmt":"2012-11-05T17:17:59","slug":"kirschkuchen-mit-sahneguss","status":"publish","type":"post","link":"http:\/\/www.lecker-backen.de\/blog\/?p=1030","title":{"rendered":"Kirschkuchen mit Sahneguss"},"content":{"rendered":"
<\/a><\/div>

\"\"<\/a>
\nZutaten f\u00fcr ein Backblech :<\/strong><\/p>\n

Teig:<\/strong><\/span>
\n200 g Quark
\n50 g \u00d6l
\n50 ml Milch
\n1 Ei
\n100 g Zucker
\n1 P\u00e4ckchen Vanillinzucker
\n1 Prise Salz
\n400 g Mehl
\n1 P\u00e4ckchen Backpulver<\/p>\n

Belag:<\/strong><\/span>
\n3 Gl\u00e4ser Sauerkirschen
\noder
\n1500 g frische, entsteinte Kirschen
\n250 ml sauere Sahne
\n4 Eier
\n60 g St\u00e4rke
\n125 g Zucker<\/p>\n

Au\u00dferdem:<\/strong><\/span>
\nSemmelbr\u00f6sel
\nFett f\u00fcr das Blech<\/p>\n

Zubereitung:<\/strong><\/span>
\nF\u00fcr den Teig den Quark mit \u00d6l, Ei, Milch, Zucker, Salz und Vanillinzucker verr\u00fchren. Mehl mit Backpulver mischen und die H\u00e4lfte in die Mischung sieben. Alles unterr\u00fchren. Das restliche Mehl dazugeben und zu einem glatten Teig verarbeiten. Teig etwas entspannen lassen, dann zu einem Rechteck ausrollen. Auf ein gefettetes Backblech auslegen.
\nF\u00fcr den Belag Kirschen waschen und entsteinen, oder Kirschen aus dem Glas gut abtropfen lassen. Boden mit Semmelbr\u00f6sel bestreuen und gleichm\u00e4\u00dfig die Kirschen auf dem Teig verteilen.
\nF\u00fcr den Guss Eier, sauere Sahne, St\u00e4rke und Zucker verr\u00fchren und \u00fcber die Kirschen gie\u00dfen.
\nIn den vorgeheizten Backofen bei 200\u00b0C etwa 30 Minuten backen.
\nNach dem Backen ausk\u00fchlen lassen und in gleichgro\u00dfe Rechtecke schneiden.<\/p>\n","protected":false},"excerpt":{"rendered":"

Zutaten f\u00fcr ein Backblech : Teig: 200 g Quark 50 g \u00d6l 50 ml Milch 1 Ei 100 g Zucker 1 P\u00e4ckchen Vanillinzucker 1 Prise Salz 400 g Mehl 1 P\u00e4ckchen Backpulver Belag: 3 Gl\u00e4ser Sauerkirschen oder 1500 g frische, entsteinte Kirschen 250 ml sauere Sahne 4 Eier 60 g St\u00e4rke 125 g Zucker Au\u00dferdem: […]<\/p>\n","protected":false},"author":1,"featured_media":1032,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[712,679,682,684],"tags":[1,68,51,227,269,275,230,382,248],"class_list":["post-1030","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blechkuchen","category-gebaeck-mit-obst","category-kirschen","category-kuchen","tag-blechkuchen","tag-eier","tag-kirschen","tag-obst","tag-obstkuchen","tag-quark-ol-teig","tag-sauere-sahne","tag-sauerkirschen","tag-sommer"],"_links":{"self":[{"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1030","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1030"}],"version-history":[{"count":1,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1030\/revisions"}],"predecessor-version":[{"id":1033,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/posts\/1030\/revisions\/1033"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=\/wp\/v2\/media\/1032"}],"wp:attachment":[{"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1030"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1030"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.lecker-backen.de\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1030"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}